2. Subsistence Strategies

. Subsistence Strategies If you look at Maps and you will notice that the Mature Harappan culture developed in some of the areas occupied by the Early Harappan cultures. These cultures also shared certain common elements including subsistence strategies. The Harappans ate a wide range of plant and animal products, including fish. Archaeologists have been able to reconstruct dietary practices from finds of charred grains and seeds. These are studied by archaeo-botanists, who are specialists in ancient plant remains. Grains